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The Boston Cooking-school Cook Book (1911)

Author: Fannie Merritt Farmer
Subject: cbk
Publisher: Little, Brown and Co.
Year: 1911
Possible copyright status: NOT_IN_COPYRIGHT
Language: English
Digitizing sponsor: Google
Book from the collections of: Harvard University
Collection: americana

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Book digitized by Google from the library of Harvard University and uploaded to the Internet Archive by user tpb.

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Identifier:	bostoncookingsc00farmgoog
Scanner:	google
Mediatype:	texts
Identifier-access:	http://www.archive.org/details/bostoncookingsc00farmgoog
Oclc-id:	53543893
Scandate:	20070521
Copyright-region:	US
Identifier-ark:	ark:/13960/t7jq0z447
Imagecount:	769
Source:	http://books.google.com/books?id=-noCAAAAYAAJ&oe=UTF-8